Anybody have any insight about subbing chickpea aquafaba for the egg whites?
Mostly out of curiosity as this recipe is already a sub for bread/wraps and I want to see how far we can take it.
That’s the serving of protein ranch I had for that sandwich. If you keep swiping I included the specs and recipes for the flatbread and ranch separately
Anybody have any insight about subbing chickpea aquafaba for the egg whites? Mostly out of curiosity as this recipe is already a sub for bread/wraps and I want to see how far we can take it.
Ok yeah this looks amazing Would they keep in the fridge when baked in advance?
I don’t see why not, the texture is similar to bread once baked, it’s not at risk of returning to a cottage cheese texture when chilled
Oh that looks good
Oh man I wish it didn’t take 40 min!
Just a heads up you have .08 cups of cottage cheese entered here.
That’s the serving of protein ranch I had for that sandwich. If you keep swiping I included the specs and recipes for the flatbread and ranch separately