You ever make your own Bleu cheese? It's so easy and superior to anything in a restaurant.
Equal parts mayo & sour cream, squirt of lemon juice, couple dashes of whatever hot sauce you have lying around, however much crumbled Bleu cheese you prefer, salt & pepper to taste. Mix and it's go time!
Absolutely! Nothing beats home made.
Here is my go-to [https://www.allrecipes.com/recipe/16733/bobs-blue-cheese-dressing/](https://www.allrecipes.com/recipe/16733/bobs-blue-cheese-dressing/)
Try it. You won't be disappointed.
https://www.seriouseats.com/blue-cheese-dip-sauce-recipe
This is my go to. Easy and simple, but I have my own blend of spices that I add to it. I’ll have to try putting some Worcestershire sauce in it along with the hot sauce
“Just the tip” is dipped in such a way that I would never bite it like that.
Do humans bite a wing from the END like that? In such a way that the bite is actually covered by the sauce there????
im B. just the tizzip. i like my wings spicy and hot, and the coolness, both temp and flavor, of the blue cheese just sets it off right.
but i got this irk. if too much hot sauce gets in my dip, its dead to me. i dunno why, im aware it nonsensical. its just this quirk i got.
I try to all 4 options. To experience the flavors in all stages. When I find my happy place... I stick to that option. *I'm eating my wings now, and I'm ear to ear covered in sause*
I don't eat the gristle at the end of the drums. Does anyone else? If you don't, then why waste the ranch? I pour the ranch or bleu cheese over the area of the drum I'm about to bite into.
What I do is a bit different in that I mix my blue cheese with some extremely spicy hot sauce(Think Reaper/Scorpion….etc) while the wings are coated in either a dry rub(nothing better than a crispy wing) or a cheaper hot sauce(I’m not using a $15 bottle of hot sauce to coat my wings).
Full immersion. You start with some heat, get the cooling tart fatty taste of the blue cheese, before getting kick in the pants by the real heat.
E. Up to my elbow
Dude, same.
My wife’s friend sent me a video of someone dousing their wings in ranch or blue cheese. That’s me
Full immersion my azz
I know, like is there a “helping a cow give birth” level?
Like some wings with your dip, there, sir?
This guy describing the real bar to hit
wing sluts UNITE
This is the way.
Elbow deep inside the borderline
Was going to say D until I saw this. Especially if it's house ranch or blue cheese.
Boneball deep!
A
Big same. The sauce is my condiment.
Same I always get an extra side of the wing sauce and dip in that. So good. Better than extra sauce on I think
A purist. *respect
The only way, I’m eating wings not ranch
In Canada it’s usually blue cheese dip. If my wing even grazes the blue cheese dip it’s dead to me.
These are strong words for a Canadian. 🍁
I eat the wings with just sauce, but I do enjoy fresh crisp celery and/or carrots after with a good blue cheese dressing. It's like 2 apps in 1.
Same, I am here for the wings not the sauce.
Depends how spicy it is. I'm normally just dip because I like the flavor, but you give me some melt-your-face-off hot wings and I'm dunking.
Samesies.
Samesies.
A, no condiments for me please
Q. I just take a sip from the dippy cup after I get a mouthful of wing.
I pour on top
A and D
Me too! I want variety.
A Team all the way, because I’m not a BITCH Nah but really I just don’t like ranch or blue cheese at all.
All of them. Depends on the wing flavour and my mood
I've become a fan of using a stick of celery as an applicator for each bite.
Classy. Like eating a snickers with a knife and fork.
Immersion, *IF* it's a quality Blue Cheese dip. Some Blue Cheese dips aren't worthy. No Ranch is worthy.
You ever make your own Bleu cheese? It's so easy and superior to anything in a restaurant. Equal parts mayo & sour cream, squirt of lemon juice, couple dashes of whatever hot sauce you have lying around, however much crumbled Bleu cheese you prefer, salt & pepper to taste. Mix and it's go time!
Absolutely! Nothing beats home made. Here is my go-to [https://www.allrecipes.com/recipe/16733/bobs-blue-cheese-dressing/](https://www.allrecipes.com/recipe/16733/bobs-blue-cheese-dressing/) Try it. You won't be disappointed.
https://www.seriouseats.com/blue-cheese-dip-sauce-recipe This is my go to. Easy and simple, but I have my own blend of spices that I add to it. I’ll have to try putting some Worcestershire sauce in it along with the hot sauce
Is this a secret blend of spices? If not, ya know, spill the beans
Gotta try to make my own now, thanks Reddit!
You'll never look back. It is so easy, cheaper & far superior.
I’ve started just adding blue cheese crumbles to my Marie’s blue cheese. It’s never chunky enough.
Exchange the sour cream for buttermilk and you're close to Wingstop. With the sour cream that's Taco Mac's?
Ah I miss Taco Mac. Or better yet Summit’s Tavern. 17 years in Atlanta and now I’m in the wing wasteland of east Tennessee
Tennessee has such good food though. Even Atlanta took some of their chains like slim n huskies.
Watery blu cheese is criminal
"its bleu cheese with chicken wings or fvck ya motha"- joey diaz
Ranch is the greatest dipping sauce to ever exist
Like your namesake, you blew the penalty shot in the crucial moment of the final.
full immersion, then i suck the blue cheese completely off, and then bite the wing. I find its the least messiest way to do it
I just pictured this way of eating a wing and damn... that's fucking gross. Lol keep doing you though
10000%
that's hot
r/weirdboner
Wtf
Least messy? I’m picturing some pornstar white coated lips after that blue cheese suction
A or D ain't got time for that in-between nonsense. Shit or get off the pot.
Came to see this, but surprised I had to scroll so far. I'm also more likely to go D on a drum than a flat.
Here you dropped your crown, king 👑
Somewhere between C & D, but it leans more on how far I can actually get the wing down into the sauce
A
Am I the only one who tears the meat off the bone with my fingers? I do put my teeth on the bone, but only to clean off the leftover meat 😅
Blue cheese or go f your mother
GODDAMIT I want wings now
“Just the tip” is dipped in such a way that I would never bite it like that. Do humans bite a wing from the END like that? In such a way that the bite is actually covered by the sauce there????
A
A for most wings
Naked...blue cheese is for the celery, which is like nature's spoon to wash down the heavenly wings as God intended
This right here ladies and gents. Make sure to ask for extra celery. Celery is also a good toothpick, with the strands and all.
A
Suppository
Right in your butthole?
F. Fuck around find out. Aka all the above. I feel like its a disservice to not enjoy wings in as many ways as i can.
I wish this was a poll. A all day.
First wing, I’m A always. Then B and C.
D if blue cheese A if ranch
If the dip is blue cheese D, if it is ranch A
D only with blue cheese. A if ranch.
Flats or die.
One bottle of Ken’s Bleu Cheese per wing.
If it's blue cheese, all the way!!!
Little bit of A little bit of D. Sometimes C. Rarely B.
50/50. I eat mine with chunky bleu cheese. Ranch is boring now
I'm going in
50/50
im B. just the tizzip. i like my wings spicy and hot, and the coolness, both temp and flavor, of the blue cheese just sets it off right. but i got this irk. if too much hot sauce gets in my dip, its dead to me. i dunno why, im aware it nonsensical. its just this quirk i got.
As long it’s bleuchese and wings, All of the above.
None of them. I rip the meat off the bone with my hands and dip it in the blue cheese to maximize surface area coverage.
D
blue cheese or fuck ya mutha, but really, i switch between a b and c while eating
B fasho fasho
C fasho
A, feel the heat and crispness on every piece
Gimme the D babay
Depends if I’m sharing or not. C. If not sharing and re-dipping as needed. D. If sharing.
Eh B/C is fine.
Naked!!
Am I the only one who picks off pieces of meat and dips them in without the bone?
A. I use the rancho sauce as a fry dip. Might do a B. To mix some hot sauce into it for spicy ranch for the fries but mostly I’m a strong A.
I try to all 4 options. To experience the flavors in all stages. When I find my happy place... I stick to that option. *I'm eating my wings now, and I'm ear to ear covered in sause*
Full immersion easily
A
50/50 here but give me plenty blue cheese dressing. You Ranch people make me sick.
Immersion, software version 7.0
Naked.
The side I’m about to bite
D
A. The wing sauce is the condiment. Order a side of fries and dip those in the ranch if things get too spicy.
E. Drizzled on
I ain’t got no type. a b and c
usually a tbh
B
Full body ranch.
I eat the wings as is and use the blue cheese to dip my pizza crust. So whatever that letter is
Either A or I pour the ranch onto the wing.
I don't eat the gristle at the end of the drums. Does anyone else? If you don't, then why waste the ranch? I pour the ranch or bleu cheese over the area of the drum I'm about to bite into.
A
A
Naked. Extra sauce and a German beer.
C
A
I’m pulling a George Costanza with a double dip.
Full immersion!!
Mix of C and D
I change it up for each wing. Sometimes C, sometimes D, sometimes A. B is a waste of time.
C
A+
Dip and redip. Double dipping is allowed..
I’m a lather Me up boi
A
Everyone except b
You think D is full immersion. Adorable 🤣
Keep that ranch or bleu cheese away from my wings kind of person.
What comes before A? I tell them don't even give me dressing. It ain't a salad!!
D
A.
All of the above. I don't discriminate.
Eat the undipped wing then dip the bone in the blue cheese and suck it off and whatever meat is left on the bone
Team C
Depends on the blue cheese. If it sucks im out. If it’s good I’m finishing it.
A or c
C cups
Anyone pour on side?
I always swing from c to d lol
A. dressing is for salad
A. Sauce only. The saucier the better.
Dry rub, no dip
A or D
Big D energy 🤣
I don’t even let my wings look at dressing.
E!!!!
The only correct way, D
A and then D
C, but the sauce has to have a nice kick. B if it's mild.
I do an A twisting into a C
I utilize many dipping techniques.
D
A… all fucking day! Hit me with mo of that hot sauce though!!!!!!!!!
Bite first so you can make a little chicken spoon and taste the original flavor then dip immersively
So deep my fingers get ranch on them
FULL EMERSION
A as if there is any other way that is civilized.
That don't look fully immersed to me. I need an my fingertips covered in sauce when I'm eating wings
Depends on the sauce, a good homemade buffalo sauce will always be A for me. If extra spicy then I'll go more towards C
All four without a doubt. Start off at A until mouth starts burning and end up E drinking the blue cheese container
C
None. Clubs are the inferior wing.
D
C. But multiple dunks
All of the above
E The Rip-n-Dip.
A all the way
Option E: toss the wings in a mixture of wing sauce and blue cheese then dip them in a side of blue cheese!
C
C
D, I’m not entirely crazy about buffalo sauce so the ranch helps.
D
A, C and D
4 different wings I’ll be A-B-C and D. Then start over.
D
E. Is one with the sauce
C. Go Bills.
C and D sometimes A
I love blue cheese
All. I am one big fucking slut when it comes to wings.
A all day. Yuck that rhymed.
No dip
What I do is a bit different in that I mix my blue cheese with some extremely spicy hot sauce(Think Reaper/Scorpion….etc) while the wings are coated in either a dry rub(nothing better than a crispy wing) or a cheaper hot sauce(I’m not using a $15 bottle of hot sauce to coat my wings). Full immersion. You start with some heat, get the cooling tart fatty taste of the blue cheese, before getting kick in the pants by the real heat.
F+
Flats. Final answer.
Generally no extra dunk. But if I do, I tear it off and dunk that part
Full immersion
D all the way baby. Edit: as long as it isn't that hidden valley BS. If that's the case then A.
C
I believe in emersion baptism
A-D goddamit. Lemme eat my wings in peace as I please.
A - anyone else is a psychopath - ranch is disgusting
A—>B—>C—>D Repeat
D I dunk my shit
A - I’m here for the wing sauce